December 31, 2009 to January 1, 2010


Bentleys Is Famous For Hosting
One of The Upper Valley's Best Parties

FEATURING
Fantastic Five-Course Prix Fixe Dinner
White Linen, Candlelight & Holiday Decor
Party Balloons, Hats & Other Favors
Dancing From 10PM to 2AM
Champagne Toast At Midnight
Confetti Drop At Midnight
Seating Is Limited & Reservations Essential
It's Never Too Early To Reserve your Favorite Table!
802-457-3232



Last Year's Menu

AMUSE-BOUCHE
Salmon Boursin Mousse

SALAD
Baby Spinach & Mixed Greens with Pumpkin & Sunflower Seeds, tossed with an Olive Oil Dijon Dressing

APPETIIZERS
Seafood Cocktail
Beef Tenderloin Carpaccio
Oysters Rockefeller

ENTREES
Alaskan King Crab Legs with Shrimp & Scallop Stuffed Lobster Tail
Black Angus Beef Tenderloin
Grilled Wild Striped Sea Bass
Rib-eye Steak
Pasta Primavera

DESSERTS
Chocolate Dipped Strawberries
Grand Marnier Chocolate Mousse
Cappuccino Torte